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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Hyderabadi pickle ： ウィキペディア英語版 Hyderabadi pickle The Hyderabadi pickle ((シンド語:حيدرآبادي آچار), ) is a type of pickle originating from Hyderabad, Sindh Pakistan. The pickle can come in various flavours, from a delicate mixed assortment of fruits (most notably mangos) and vegetables matured through natural processes, and carefully selected spices made and preserved in a traditional method.〔(Hyderabadi Pickle: New Products (Mitchell's) )〕 They are known for their blended tastes, with most of them hot and some are spicy. The product is sold and marketed by a number of food brands in Pakistan, the most notable being National Foods Limited and ''Mitchell's.'' ==Hyderabadi mixed pickle== The main ingredients are Mango, carrot, lime, green chili, garlic and other spices. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Hyderabadi pickle」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.